Higos y Aceitunas (figs and olives) tapas recipe

Tapas are small appetizers or snacks served in bars and restaurants all around Spain.  You can enjoy a sampling of meats, cheeses, and olives, or select some heartier tapas and make a full meal with a wide verity of tasty flavours. Here is a delicious vegetarian tapas recipe. Higos y Aceitunas (Figs and Olives) 1 … [Read more...]

2014 Scholarship

Applications are now begin accepted until May 1, 2014. [Read more...]

Performer applications closed

Thank you to everyone who applied for the 2014 Victoria Flamenco Festival! The selection committee will be meeting in the next few weeks and will be deciding who will be invited to perform. [Read more...]

Festival Coordinator position filled!

Thank you to everyone who applied!

Flamenco CD of the Month Club

Do you ever wish you had more flamenco music variety? Do you want to check out music from our library, but don’t know what to pick? The Flamenco de la Isla Society would love to share more of its quality music. To this end, we are announcing the: Flamenco CD of the Month Club For … [Read more...]